Skinni Italian Veggies

Skinni Italian Veggies

I love to add tons of veggies to all of my meals! According to the food pyramid, you are supposed to eat between 3-5 servings of vegetables per day, so this is an easy dish that will go great with lots of meals (especially Skinni Italian Chicken)!

Ingredients

1.       2 Onions (Red, White, or Yellow-whichever is on sale)

2.       2 Green Peppers (another color will work just as fine, Green is usually the best price)

3.       2-3 Roma tomatoes

4.       ½ cup Fat Free Italian Dressing

5.       Salt and Pepper to taste

6.       Italian Seasoning to taste

Directions

1.       Preheat the oven to 350.

2.       Wash and cut all of your vegetables.

3.       Place all of your veggies into the pan lined with foil and pre-sprayed with non-stick spray.

4.       Add the Italian Dressing and any seasoning that you choose.

5.       Bake the veggies for 45 minutes.

6.       Enjoy your veggies! Go ahead and get a second helping!

**Another way to save time would be to buy the pre-cut vegetables in the grocery store.

*Make this dish with Skinni Italian Chicken.